Little Cottage Cheese, sugar-free, 140g, glass

Best natural nutrition for the babies from 6 months old.
MilkUp! presents all-natural cultured foods for babies.
We know how important it is to feed your baby with healthy nutritious food. If introduced carefully, Baby Cottage Cheese can be an easy-to-digest first food for babies.

Our handcrafted Baby Cottage Cheese is a natural fermented meal made from fresh grass-fed cow’s milk. It is full of probiotics!
No added sugar, milk powder, palm oil, starch, preservatives, thickeners, GMOs, stabilisers or any other hidden ingredients.

Because our Baby Cottage Cheese is made by a natural fermentation method, its proteins can be easily digested by tiny tummies.
Its nutritional profile boasts important nutrients for babies such as calcium and phosphorus for bone strength, as well as protein and fat for babies’ rapid growth. In addition, the active live cultures in Baby Cottage Cheese make the lactose and protein in milk easier to digest.

Baby Cottage Cheese has a creamy texture and a delicate slightly sour taste.
‘Natural is Best!’

Nutritional information
Serving size 100 g:
Calories 104 kcal
Protein 15,7 г
Fats 4 г
Carbohydrates 1,4 г

Ingredients
fresh pasteurised grass-fed cow's milk, active live yoghurt cultures

Recommended usage
store in a fridge for 1-2 days

Size 140 g

Delivery information